Harvey Steiman

"... that to a system for Virginia.” Burnley and other Virginia vineyards are making some wines, critics say. “It's about time we got a serious look” at Virginia wines, said Harvey Steiman, of The Wine Spectator. "There are more wines with serious character and flavor" than in previous years. The Wine Spectator recently singled out Virginia as the most promising of america's ..."

"... Sprinkle with remaining salt and cheeses. Boke ot 400 degrees 16 to 20 minutes or until fish flakes easily. Makes 6 to 8 servings. Two Pies Tasted Different Coping HARVEY STEIMAN Knight Q. I recently made two apple pies, following exactly the same recipe. One came out just fine, but the other had quite a bit of julce in it. The ..."

"... reserved beans, salt and black pepper. Cook and stir until hot Stir in light cream; heat gently, just until hot Serve, sprinkled with reserved bacon. Yield: 8 portions. Coping HARVEY STEIMAN Knight Newspapers Dozens of readers wrote with suggestions for how to keep those little black weevils out of stored flour, cereal and crackers. The most suggestion was to keep a ..."

"... the "A lot ol people got into collecting in the bul their cellars are filled and they're being more selective in not buying as many bottles these days," noted Harvey Steiman, executive of The Spectator, a consumer publication for buffs, “lf you buy lhe bluechip bottles of wine, you could probably make moncy in the long run, bul don't expect it ..."